BEET-O-MALT+
Published on Wed Jul 07, 2021
Overview:
Beet-O-Malt+ "The natural haemoglobin enhancer " which iis the advanced version of Beet-O-Malt a mixture of Beetroot,Naatu sarkarai,Adhimadhuram,Sukku,Almonds,cashews and elachis.Adhimmadhuram and sukku are not just added for flavors but also these help us to get rid of common cold.
Benefits
1. It helps in treating anaemia in adults and growing children by preventing folate deficiency.
2. To increase the HB Level in the body.
3. Beet O Malt is rich in folic acid.The daily intake of folic acid for pregnant women, breastfeeding mothers .
4. This Plays a vital role in brain and spine development of the baby.
5. This also helps to overcome body tiredness.
6. The presence of adhimadhuram and sukku will prevent the body to get infected by common cold.
Nutritional value(per 100g)
| Fat | 0.09g |
| Carbohydrates | 91.04g |
| Energy | 374.98kcal |
| Sucrose | 80.30g |
| Folic Acid | 271.44mg |
| Potassium | 470.85mg |
| Calcium | 69.58mg |
| Protein | 2.51g |
| Iron | 6.03mg |
| Magnesium | 77.61mg |
| Sodium | 262.71mg |
Method of Preparation
1. Take 1 teaspoon of Beet O Malt +.
2. Add it to a cup of hot milk.
3. Mix well & drink. For best results drink 4 times a day with a 4-hour interval between each drink.
